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Digestion and absorption: one tube, four chemistries questions

Digestion as hydrolysis; the pH of the mouth, stomach, duodenum and ileum and which enzymes work in each; salivary and pancreatic amylase and the membrane-bound disaccharidases; endopeptidases, exopeptidases and dipeptidases and why the order matters; bile salts, emulsification as a surface-area argument, lipase and micelles; the structure of a villus; co-transport of glucose and amino acids with sodium ions; and the reassembly of triglyceride into chylomicrons that leave in the lymph.

5 original questions · 17 marks · the digestion and absorption: one tube, four chemistries notes · Nutrition, digestion and health evidence

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